CHASKA, Minn.--(BUSINESS WIRE)--Dickey’s Barbecue Pit will soon be serving authentic pit-smoked barbecue in Chaska. Brothers Joe and Greg Dvorak are taking their love for barbecue to the next level and will be opening their new Dickey’s on Thursday, February 7 at 11 a.m. The first 100 customers will receive a free Pulled Pork Big Barbecue sandwich.
“We are thrilled to be part of the Chaska community and look forward to serving great barbecue to our guests.”
“Dickey’s has an unmatched quality of food at a great price,” said local owner Joe Dvorak. “The Chaska area needed a good barbecue restaurant and we’re happy to be bring slow smoked Texas barbecue to Chaska.”
Joe is from Mayer, Minnesota. Prior to owning a Dickey’s, he worked in the research and development department at Lifecore Biomedical in Chaska. Greg currently lives in New Prague where he owns and operates a separate restaurant.
“Joe and I have a great working chemistry along with the passion for great food and exceptional service,” said Greg Dvorak. “We are thrilled to be part of the Chaska community and look forward to serving great barbecue to our guests.”
This new location is at 214 Pioneer Trail, and the store phone number is 952-361-0199.
About Dickey's Barbecue Restaurants
Dickey’s Barbecue was founded by Travis Dickey with the goal of authentic slow smoked barbecue. More than 70 years later, the Dallas-based family run barbecue franchise still offers a quality selection of signature meats, home style sides, tangy barbecue sauce and free kids meals every Sunday. All meats are slow smoked on site in each restaurant. The fast-casual family-friendly concept has expanded to over 280 locations in 43 states and holds the title of the world’s largest barbecue franchise. This year Nation’s Restaurant News named Dickey’s “Top Five Growth Chains” and they were also named “Best Franchise Deal” by QSR Magazine. For more information, visit Dickey’s or for barbecue franchise opportunities call (866) 340-6188.